Well, yes, actually I do...
Inspired by the new Simon & Alison Holst New Zealand bread book - which I bought - I've been making my own bread. The tortilla recipe is from my edition of good-old Edmonds... And, I have no photos of the kumara and cumin bread. That rocks! Tonight - pizza! Last time (the first time) I made it, from the time I gathered the ingredients, to putting my empty plate on the sink - 45 minutes. Not bad, if I do say so myself.
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Itty-bitty no-knead rolls |
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Homemade tortillas -
oh, with my own lettuce, too! |
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Olive & herb bread -
crispy, not burnt!, crust |
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| Hamburger buns |
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| First loaf of kneaded bread |
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| Homemade pizza |
Oh yum! Look at all that glutenous goodness. You must take after your mum. She makes gorgeous bread too.
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